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Classic
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page XLII
Pies and Puddings. Page A Apples baked whole . . . . . 501 Apple Dumplings . .
. . . . . 501 Apple Dumplings, boiled . . . 500 Apple Pudding, baked . . . .
601 B Brown Betty . . . . . . . . . 502 C Cocoanut Pie . . . . . . . . 500
Cornmeal Pudding, boiled, . . 500 Cranberry Puffs . . . . . . . 503 F Fig
Pudding . . . . . . . . . 503 Floating Island . . . . . . . 503 Fruit
Dumplings . . . . . . . 501 Page L Lemon Pie . . . . . . . 500, 501 M
Mincemeat Pie . . . . . . . . 499 P Peach Cobbler . . . . . . . . 503 S Squash
Pie . . . . . . . . . 499 Suet Pudding, steamed . . . . 500 T Tapioca Pudding
. . . . . . . 503 Preserves, Jellies and Pickles. Page A Apple Jelly . . . . .
. . . . 506 B Blue Plums, canned, . . . . . 511 C Candied Orange and Lemon
Peel . . . . . . . . . . . 506 Cauliflower, pickled, . . . . 512 Chow-chow . .
. . . . . . . . 512 Crabapples, preserved, . . . 506 Currant Jelly . . . . . .
. . 504 G Ginger Pears . . . . . . . . 509 Grape Jelly . . . . . 509, 511
Grape Preserves . . . . . . 509 Page Grape Sherbet . . . . . . . . 510 Grapes,
spiced, . . . . . . . 510 Green Gages, canned, . . . . 510 M Mixed Pickles . .
. . . . . . 512 O Orange Syrup . . . . . . . . 507 P Peach Jelly . . . . . . .
. . 505 Pears, brandied . . . . . . . 508 Pears, canned, . . . . . . . 508
Pears, pickled, . . . . . . . 509 Pears, spiced, . . . . . . . 509
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Classic
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