The Blue Grass Cook Book

page 301

  5 cents' worth of turmeric,

  5 cents' worth of white mustard,

  5 cents' worth of celery seed,

  1 teaspoon of black pepper.

Just before taking off the fire, dissolve 3 tablespoonfuls of flour in cold
vinegar and put in to thicken.

      CHOPPED PICKLE
Miss Mary Bashford

  1 gallon of chopped tomatoes,

  1/2 gallon of chopped cabbage,

  1 quart of onions,

  1 ounce of turmeric,

  1 tablespoon of cloves,

  4 tablespoons of ginger,

  2 tablespoons of salt,

  2 tablespoons of celery seed,

  2 pounds or more of sugar,

  3 quarts of good vinegar,

  2 pods of green peppers.

Chop; measure each separately; boil 1 hour.

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